Young OSU grads’ cloud computing company rocketed from startup to acquisition target in almost no time
Photo: Curd herders
The cheese work is part of a broader endeavor by OSU to boost its support of Oregon’s food entrepreneurs. Beer brewers, winemakers and cheese makers are among the beneficiaries of the initiative.
The woman from Intel
“They told me: ‘You can go to any school you’d like. We’ll pay for you to go to Oregon State.’ They helped me narrow the choice.”
One scholarship, 37 new ‘grandkids’
“In this economy, there may be many grandparents who aren’t able to help their grandchildren as much as they would like. I thought, maybe I can step in.”
Director’s Cut: We’re as good as our network, and we’re talking about ‘you-fi,’ not wi-fi
As I meet and talk with alumni association professionals across the nation, it’s fair to say that all of us are a little obsessed with our networks.
Canine cardiology gets boost
Older dogs with slowing hearts — and young dogs with congenital heart defects — are getting a new lease on life at OSU through an emerging cardiology program in the College of Veterinary Medicine.
